Recipes

Mocktails
Mulled Apple & Ginger
Ward of winter our Apple & Ginger pressed juice. Did you know our juices can be mulled!
INGREDIENTS
300ml Cawston Press Apple & Ginger Juice
Spices (Cinnamon Stick, Star Anise, 4 Cloves &a...

Mocktails
Dark & Stormy with Caleno
We've partnered with our friends over at Caleno Drinks to create a delicious non-alcoholic Dark & Stormy. Create yours at home now using the recipe below:
INGREDIENTS
CAWSTON PRESS GINGER BEER...

Cocktails
RHUBARB ROYALE
Celebrate the King's Coronation with a Rhubarb Royale in hand!
Simply pour all your ingredients into a champagne flute, give a quick stir and garnish with a slice of strawberry
*To make a simple s...

RHUBARB & LEMON SPRITZ
1.
Fill a spritz glass with ice.
2.
Pour over the 25ml Sipsmith Lemon Drizzle Gin and top with Cawston Press Sparkling Rhubarb, stirring to mix.
3.
Finally, garnish with a slice of lemon and a spri...

FORCED FIZZ
Let everyone enjoy the party, even if you're not drinking!
1.
Fill a long glass with ice then pour in 20ml of lime juice,
2.
Add 7.5ml of grenadine
3.
Gently stir in 80ml each of Cawston Press Spa...

RHUBARB NEGRONI
In an ice filled glass, stir together 25ml each of gin, Campari and Martini Rosso, then top with Cawston Press Sparkling Rhubarb.
Add a slice of orange to garnish.
Chin Chin
INGREDIENTS
25ML LONDON...

ELDERFLOWER MANGO FIZZ
Fill a long glass with ice. Add 50ml of mango puree and top with Cawston Press Elderflower Lemonade. Stir well and garnish with a slice of lemon, lime and a sprig of mint. Serve with straws.
Taste ...

APPLE SPRITZ
INGREDIENTS
1 250ML BOTTLE OF CAWSTON PRESS SPARKLING CLOUDY APPLE
125ML OF DRY WHITE WINE
LIME
FRESH MINT
ICE
1.
Half fill a large Collins glass, or similar, with ice.
2.
Pour over the white w...

RHUBARB SPRITZ
INGREDIENTS
1 250ML BOTTLE OF CAWSTON PRESS SPARKLING RHUBARB
50ML SHOT OF APEROL
FRESH LEMON JUICE
SLICE OF ORANGE
ICE
Why wait until summer, when you could make the perfect Rhubarb Spritz now?!...