INGREDIENTS
50ML SIPSMITH SLOE GIN
300ML CAWSTON PRESS CLOUDY APPLE JUICE
ORANGE SLICE
SPICES (CINNAMON STICK, STAR ANISE, 4 CLOVES & A SHAVING OF NUTMEG)
Warm up as winter sets in with our mulled cloudy apple juice and Sipsmiths sloe gin
1.
Mull the cloudy apple juice and spices until nice and hot
2.
Add the sloe gin
3.
Garnish with a slice of orange