RHUBARB FLOAT

RHUBARB FLOAT

Reading RHUBARB FLOAT 1 minute Next THE CAWSTON HOT TODDY

INGREDIENTS

A CAN OR BOTTLE OF CAWSTON PRESS SPARKLING RHUBARB
A GENEROUS HELPING OF JUDE’S CLOTTED VANILLA ICE CREAM

1.

Pop a scoop or two of good quality vanilla ice cream into a large glass. We love Jude’s Vanilla Clotted Cream.

2.
Pour a can or bottle of our Sparkling Rhubarb on top.

3.
Add a stripy straw (or two), sit back and enjoy.

Cawston Tip
How about trying our Sparkling Cloudy Apple poured over Jude’s Salted Caramel ice cream? Now you’re talking.

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