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Made with pressed rhubarb, apples & sparkling water. The stuff of crumbles & custards.
Using apple juice to sweeten, the naturally occurring malic acid gives us the ‘bite’ we are looking for.
330ml Cans, sometimes contains natural fruit sediment
Pressed juices: apple (48%), pressed rhubarb (2%); sparkling water, natural flavouring, antioxidant: ascorbic acid.
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