Recipe

Rhubarb Float

This is our homage to classic flavour combo of rhubarb and custard.

Ingredients

  • A can of Sparkling Rhubarb
  • Good quality vanilla ice cream
Method

Method

Rhubarb Float

1
It’s pretty simple.

2
Just spoon a ball or two of ice cream into a large glass and pour over the fizzy Rhubarb.

3
What’s not to love?

Cawston Tip
How about Ginger Beer and caramel ice cream? Now you’re talking.

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