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Sparkling

We miss the days when a ‘fizzy drink’ meant a lunch break, a baking hot day, time off and time out.

At Cawston Press we want to get some of that back: what if we could put it all in a can, but without the sugar that gave ‘fizzy’ its bad name?

So we did.

Every can of Cawston is pressed fruit and a little fizz. The sweetness comes from the pressed fruit, nothing else.

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