In an ice filled glass, stir together 25ml each of gin, Campari and Martini Rosso, then top with Cawston Press Sparkling Rhubarb.
Add a slice of orange to garnish.
Chin Chin
In an ice filled glass, stir together 25ml each of gin, Campari and Martini Rosso, then top with Cawston Press Sparkling Rhubarb.
Add a slice of orange to garnish.
Chin Chin