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Rhubarb & Strawberry Lollies

Fresh fruit and juice lollies!

Serves: 1

Ingredients

  • Cawston Press Apple and Rhubarb Juice
  • Fresh Strawberries
  • Ice lolly moulds

Method

Blend equal parts chopped fresh strawberries and Cawston Press Apple & Rhubarb juice. Pour into lolly makers and freeze until set before de-moulding and serving to small (or big) people.

Cawston Tips

Why just stick to strawberries? Why not try adding your favourite fruit, let us know what you try and if you think it worked!

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